Pomélo (dit Pamplemousse), frais, pulpe
Table de composition nutritionnelle Ciqual 2008
Teneurs pour 100 grammes d'aliment comestible
Fiche nutritionnelle
Imprimer la page
Imprimer la page
Fermer la fenetre
Légende du code confiance
Echelle de fiabilité de A à D ; A correspondant aux données les plus fiables
Légende des codes sources
Fermer la fenêtre
Reference explicite table Ciqual 2012
www.anses.fr
Sauvegarder la fiche nutritionnelle :
cliquer sur l'icône à gauche, puis enregistrer au format .txt au moyen d'un clic droit
Telecharger les donnees
Nom ConstituantTeneur moyenneMinMaxNb EchantillonsCode SourceCode Confiance
Energie, Règlement UE 1169/2011 (kJ/100g)152   99999A
Energie, Règlement UE 1169/2011 (kcal/100g)35,9   99999A
Energie, N x facteur Jones, avec fibres (kJ/100g)152   99999A
Energie, N x facteur Jones, avec fibres (kcal/100g)35,9   99999A
Eau (g/100g)89,88691,402425; 104; 157; 175; 257; 305; 445; 505; 572; 1664; 1673A
Protéines (g/100g)0,80,500,951104; 157; 293; 445; 1664; 1673B
Protéines brutes, N x 6.25 (g/100g)0,80,500,9511664B
Glucides (g/100g)6,2  1157; 445; 1664D
Lipides (g/100g)0,100,361104; 157; 293; 445; 1664; 1673B
Sucres (g/100g)6,24,917,801104; 445; 505; 1673B
Amidon (g/100g)0  4445; 1673C
Fibres (g/100g)1,30,892,103445; 505; 572; 1664; 1673B
Alcool (g/100g)0  0445; 1673C
Polyols totaux (g/100g)0   99999B
Acides organiques (g/100g)1,48  1157D
AG saturés (g/100g)0,028700,071445; 1664; 1673C
AG monoinsaturés (g/100g)0,021300,051445; 1664; 1673C
AG polyinsaturés (g/100g)0,043300,111445; 1664; 1673C
AG 4:0, butyrique (g/100g)0  01673D
AG 6:0, caproïque (g/100g)0  01673D
AG 8:0, caprylique (g/100g)0  01673D
AG 10:0, caprique (g/100g)-     
AG 12:0, laurique (g/100g)0  01673D
AG 14:0, myristique (g/100g)0  01673D
AG 16:0, palmitique (g/100g)0,02560,010,0601664; 1673C
AG 18:0, stéarique (g/100g)0,003051,0e-039,0e-0301664; 1673C
AG 18:1 9c (n-9), oléique (g/100g)0,0213  11664C
AG 18:2 9c,12c (n-6), linoléique (g/100g)0,0339  11664C
AG 18:3 c9,c12,c15 (n-3), alpha-linolénique (g/100g)0,00945  11664C
AG 20:4 5c,8c,11c,14c (n-6), arachidonique (g/100g)0  11664C
AG 20:5 5c,8c,11c,14c,17c (n-3), EPA (g/100g)0  01673D
AG 22:6 4c,7c,10c,13c,16c,19c (n-3), DHA (g/100g)0  01673D
Sodium (mg/100g)2,6504,973104; 157; 175; 293; 305; 445; 1664; 1673; 1731B
Cholestérol (mg/100g)0,1500,201445; 761; 1664; 1673B
Magnésium (mg/100g)9,156,1012,201325; 104; 157; 175; 293; 305; 1664; 1673; 1731A
Phosphore (mg/100g)14,37,6726,403104; 157; 175; 293; 305; 445; 1664; 1673B
Potassium (mg/100g)167952541325; 104; 157; 175; 293; 305; 445; 1664; 1673; 1731A
Calcium (mg/100g)23,311471325; 104; 157; 175; 293; 305; 445; 1664; 1673; 1731A
Manganèse (mg/100g)0,0180,010,072157; 175; 305; 1664; 1673; 1731B
Fer (mg/100g)0,0820,010,503104; 157; 175; 293; 305; 445; 1664; 1673; 1731B
Cuivre (mg/100g)0,03190,020,063104; 157; 175; 305; 1664; 1673; 1731B
Zinc (mg/100g)0,06120,040,203157; 175; 305; 445; 1664; 1673; 1731B
Sélénium (µg/100g)< 10,031,103104; 157; 175; 305; 1664; 1731B
Iode (µg/100g)0,4650,051,302157; 175; 305; 573; 1664B
Rétinol (µg/100g)0  1445; 1664; 1673C
Beta-Carotène (µg/100g)2810234091445; 1673B
Vitamine D (µg/100g)0  1445; 1664; 1673C
Vitamine E (mg/100g)0,2130,150,341445; 1664C
Vitamine K (µg/100g)-  1 C
Vitamine C (mg/100g)42,122,6060,201025; 293; 445; 1664; 1673B
Vitamine B1 ou Thiamine (mg/100g)0,03870,030,0684293; 445; 1664; 1673B
Vitamine B2 ou Riboflavine (mg/100g)0,0290,010,058293; 445; 1664; 1673C
Vitamine B3 ou PP ou Niacine (mg/100g)0,2410,160,4284293; 445; 1664; 1673B
Vitamine B5 ou Acide pantothénique (mg/100g)0,2770,170,3881664; 1673C
Vitamine B6 (mg/100g)0,0460,020,0860293; 445; 1664; 1673B
Vitamine B9 ou Folates totaux (µg/100g)178393281; 445; 1664; 1673B
Vitamine B12 (µg/100g)0  1293; 1664C