Fish nuggets, fried
AFSSA/Ciqual French Food Composition Table version 2008
Per 100g edible food
Composition values
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Rating from A to D; A represents the most reliable values
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Reference explicite table Ciqual 2012
www.anses.fr
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Component NameAverage ContentMinMaxNb SamplesSource CodeTrust Code
Energy, EU Reg. 1169/2011 (kJ/100g)1060   99999A
Energy, EU Reg. 1169/2011 (kcal/100g)254   99999A
Energy, N x Jones factor, with fibres (kJ/100g)1060   99999A
Energy, N x Jones factor, with fibres (kcal/100g)254   99999A
Water (g/100g)52,150,5053,801132; 474; 1665A
Protein (g/100g)13,2  1132; 474B
Protein, crude, N x 6.25 (g/100g)13,2  11193; 1665B
Carbohydrate (g/100g)18   99999D
Fat (g/100g)1413,7014,101132; 474; 1665A
Sugars (g/100g)-     
Starch (g/100g)15,2  11665B
Fibres (g/100g)1,550,602,501132; 1665B
Alcohol (g/100g)0   99999A
Polyols (g/100g)0   99999B
Organic acids (g/100g)-    D
FA saturated (g/100g)3,041,913,601132; 474; 1754A
FA monounsatured (g/100g)4,954,605,301132; 474; 1754B
FA polyunsatured (g/100g)4,94,605,201132; 474; 1754B
FA 4:0, butyric (g/100g)0   99999D
FA 6:0, caproic (g/100g)0   99999D
FA 8:0, caprylic (g/100g)0,0253   99999D
FA 10:0, capric (g/100g)0,0124   99999D
FA 12:0, lauric (g/100g)0,0135  11754A
FA 14:0 , myristic (g/100g)0,027  11754A
FA 16:0, palmitic (g/100g)1,13  11754A
FA 18:0, stearic (g/100g)0,455   99999D
FA 18:1 n-9 cis, oleic (g/100g)4,95  11754A
FA 18:2 9c,12c (n-6), linoleic (g/100g)4,63  11754A
FA 18:3 c9,c12,c15 (n-3), alpha-linolenic (g/100g)0,0674  11754A
FA 20:4 5c,8c,11c,14c (n-6), arachidonic (g/100g)-     
FA 20:5 5c,8c,11c,14c,17c (n-3), EPA (g/100g)0,0674 0,1511538; 1754A
FA 22:6 4c,7c,10c,13c,16c,19c (n-3), DHA (g/100g)0,121 0,2611538; 1754A
Sodium (mg/100g)4283704744132; 474; 653B
Cholesterol (mg/100g)36,232491132; 474; 1665B
Magnesium (mg/100g)22,215,6025,904132; 474; 653B
Phosphorus (mg/100g)1901302201132; 474; 1665B
Potassium (mg/100g)2602592601132; 474; 1665B
Calcium (mg/100g)49,117,10854132; 474; 653B
Manganese (mg/100g)0,1440,110,194132; 474; 653B
Iron (mg/100g)0,7670,700,801132; 474; 1665B
Copper (mg/100g)< 0,06940,04 4132; 474; 653B
Zinc (mg/100g)0,3760,300,544132; 474; 653B
Selenium (µg/100g)< 215,20 4194; 474; 653A
Iodide (µg/100g)84,348,701201474; 573; 1665B
Retinol (µg/100g)1021474; 1665A
Beta-carotene (µg/100g)0  11C
Vitamin D (µg/100g)0  1474B
Vitamin E (mg/100g)0  1474B
Vitamin K (µg/100g)-     
Vitamin C (mg/100g)0  1474B
Vitamien B1 or Thiamin (mg/100g)0,11  1132; 474B
Vitamine B2 or Riboflavin (mg/100g)0,07  1132; 474B
Vitamine B3 or Niacin (mg/100g)1,120,151,601132; 474B
Vitamine B5 or Pantothenic acid (mg/100g)0,32  1132; 474B
Vitamin B6 (mg/100g)0,15  1474B
Vitamien B9 or Folate (µg/100g)21,41632,201132; 474; 1665B
Vitamin B12 (µg/100g)1,1811,541132; 474; 1665B