Sauce, curry Component Name Average Content Min Max Nb Samples Source Code Trust Code Energy, EU Reg. 1169/2011 (kJ/100g) 413 99999 A Energy, EU Reg. 1169/2011 (kcal/100g) 98,7 99999 A Energy, N x Jones factor, with fibres (kJ/100g) 413 99999 A Energy, N x Jones factor, with fibres (kcal/100g) 98,7 99999 A Water (g/100g) 77,2 73,20 81,10 2 667; 752 A Protein (g/100g) 1,02 2 667 A Protein, crude, N x 6.25 (g/100g) 1,02 1 309; 639; 667; 752; 1139; 1717 A Carbohydrate (g/100g) 12 1 639; 667 D Fat (g/100g) < 9,73 3,35 3 309; 639; 667; 752; 1717 A Sugars (g/100g) 5,9 4,80 7,40 1 667; 1717 A Starch (g/100g) 1,9 1 667 B Fibres (g/100g) 1,44 1,24 7 1 1194; 1717 A Alcohol (g/100g) 0 1 1194 C Polyols (g/100g) 0 1 1717 A Organic acids (g/100g) - D FA saturated (g/100g) 2,73 0,79 5,90 2 667; 723; 1717; 1754 B FA monounsatured (g/100g) 7,6 4,81 12,90 2 667; 723; 1754 B FA polyunsatured (g/100g) 8,92 0,82 25,10 2 667; 723; 1754 B FA 4:0, butyric (g/100g) 0,0145 0,01 0,01 2 667; 723 B FA 6:0, caproic (g/100g) 0,012 2 667; 723 B FA 8:0, caprylic (g/100g) 0,045 0,04 0,04 2 667; 723 B FA 10:0, capric (g/100g) 0,04 0,03 0,04 2 667; 723 B FA 12:0, lauric (g/100g) 0,214 0,20 0,22 2 667; 723 B FA 14:0 , myristic (g/100g) 0,123 0,12 0,12 2 667; 723 B FA 16:0, palmitic (g/100g) 1,13 0,23 2,90 2 667; 723; 1754 B FA 18:0, stearic (g/100g) 0,114 0,11 0,11 2 667; 723 B FA 18:1 n-9 cis, oleic (g/100g) 7,59 4,80 12,90 2 667; 723; 1754 B FA 18:2 9c,12c (n-6), linoleic (g/100g) 8,88 0,80 25 2 667; 723; 1754 B FA 18:3 c9,c12,c15 (n-3), alpha-linolenic (g/100g) 0,0105 0,01 0,01 2 667; 723 B FA 20:4 5c,8c,11c,14c (n-6), arachidonic (g/100g) < 0,0001 2 667; 723 B FA 20:5 5c,8c,11c,14c,17c (n-3), EPA (g/100g) 0 99999 D FA 22:6 4c,7c,10c,13c,16c,19c (n-3), DHA (g/100g) 0 99999 D Sodium (mg/100g) 401 364 430 2 667; 1717 A Cholesterol (mg/100g) 7,5 2 667 B Magnesium (mg/100g) 11,9 2 667 B Phosphorus (mg/100g) 11,1 2 667 B Potassium (mg/100g) 138 2 667 B Calcium (mg/100g) 22,4 2 667 B Manganese (mg/100g) 0,2 2 667 B Iron (mg/100g) 0,5 2 667 B Copper (mg/100g) 0,2 2 667 B Zinc (mg/100g) 0,2 2 667 B Selenium (µg/100g) < 5 2 669 B Iodide (µg/100g) 10 2 667 B Retinol (µg/100g) 10 2 667 A Beta-carotene (µg/100g) - Vitamin D (µg/100g) 3,35 2 667 B Vitamin E (mg/100g) 2,8 2 667 A Vitamin K (µg/100g) - Vitamin C (mg/100g) 1,05 2 667 B Vitamien B1 or Thiamin (mg/100g) 0,08 2 667 A Vitamine B2 or Riboflavin (mg/100g) 1,7 2 99999 A Vitamine B3 or Niacin (mg/100g) 0,3 2 667 B Vitamine B5 or Pantothenic acid (mg/100g) < 0,16 2 667 A Vitamin B6 (mg/100g) 0,135 2 667 B Vitamien B9 or Folate (µg/100g) 22,9 2 667 B Vitamin B12 (µg/100g) 0,14 2 667 B